Mostrando entradas con la etiqueta roastery. Mostrar todas las entradas
Mostrando entradas con la etiqueta roastery. Mostrar todas las entradas

jueves, 1 de febrero de 2018

Print Your Pictures in Latte Art with Edible Inks

Would you pay for it?


Are you a fan of latte art? Who isn’t nowadays? Having beautiful designs accompanying your cup of coffee is just so fun and pretty. They make some good Instagram material as well. It’s really cool to see all the baristas that put so much dedication into every cup of coffee they serve. But what if you could decide the exact design that you want on your drink? What if there were no limits to what you want your latte to reflect?

Now it’s possible. Thanks to 3D printing technology, you can have any pictures you want to be drawn on the surface of your cup of joe. If you’re a selfie addict, you can also have your own pictures on them as well, although that might be… a little narcissistic. But hey, you do you.

How does it work?
In only ten seconds you could have a highly detailed image on your latte. These machines combine 3D printing with an ink-jet system to create complex imagery. They use natural coffee extracts, called Ripple pods, to draw the pictures with different shades of brownish colors.

Through the Ripple app, you can choose from a gallery the design you wish to have on your cup. You can also select a picture from your own camera roll and pick anything, from inspirational messages to images of your loved ones or friends. After you’ve selected the image, it can be edited, scaled, filtered and even have text added to customize your latte art as much as you want to!

Steam CC, the company behind the printer, sells the product for $999, available to commercial establishments that sell coffee. It includes a Wi-Fi enabled device and hundreds of images to choose from, with new ones constantly being uploaded to the cloud. Artists can also submit their work for consideration! Typically, the system automatically adjusts all designs to a range of cups up to 7’ high and 4.5’ wide.

If you have the mobile Ripple app, you can find cafes within your zone that serve drinks with a Coffee Ripple printer and head there to pick your own creation.

If you have a restaurant or a coffee shop, these printers could be a really cool way to offer a unique experience to your customers and increase brand loyalty. Cafes are perfect places to hang out with friends, and people are always looking for things they can share and talk about with their loved ones. Giving your customers the option to customize their own products and even give them a sentimental value is a great example of an experience worth sharing with others!

So would you like to print your own pictures in your latte art? Even if you end up drinking it up, it can be really fun and cool way to surprise your friends and family. Tell us in the comments what you think and stay updated with our content by following us on That Coffee Roasters’ social media!

All you have to do is choose a picture.





Phone Number: (305) 821-8811

miércoles, 31 de enero de 2018

Cash-Free Coffee Shops: A New Trend?

COFFEE SHOP
There are a few cafés that have adopted this method.


Technology has been dictating the way we live ever since we can remember. It had going like this: we discovered how to make paper, and then paper money came along. And now we’ve discovered how to stop needing cash, so it’s only a matter of time until we get rid of it once and for all. At least that’s what some coffee shop owners believe and why they’ve transformed their shops into some of the first cash-free cafes in the world.

And it’s weird because cash actually comes in handy when buying a cup of coffee on your way to work, right? It’s a good use for that extra money that you have laying in your pockets or your purse, right? Well, maybe we should think about it more carefully because there are good reasons as to why some cafés in countries like Sweden, Norway, United Kingdom and Australia are only allowing plastic as a form of payment now.

Why should cafes go cashless?
One of the reasons is efficiency. As there is no need to waste time with cash, orders can be taken quickly, without having to worry about counting or giving change. Using debit and credit cards can keep things running faster and smoother. It makes a daily activity as streamlined as possible, and it avoids adding errors at the end of the day.

It can also be safer. Chip technology has made electronic money a lot safer than carrying a lot of cash around. If there’s a robbery, your money won’t be at risk, and you won’t need to go to the bank with thousands of dollars on you.

It’s true that baristas and coffee shop workers won’t get tips anymore with this method, but you can raise their wages with the money you’d be saving yourself since bank deposit fees and staff cashing up would no longer be a problem.

If, in addition, you establish a method of payment where customers can order their own drinks without having to go to the cashier, you’ll be saving them time as well. Besides, it also gives workers a better way to run the coffee shop, since they’re not bound to walk to or stay at a certain point to take an order.

How can it impact revenue for coffee shops?
Making the best use of time, especially at busy hours, means you can serve more customers, which subsequently means your business will be making more money. However, not all people are ready to take the final step to a cashless world, and most coffee shop owners admit switching to a cash-free type of business has made them lost a few clients.

Nevertheless, they insist that it hasn’t really impacted their finances because tap-and-go card payments make things much more efficient and quicker. Besides, they believe that cashless economy will be eventually inevitable. They’re just doing it first. With time, people will come along.

What about you? Would you rather your favorite cafe to simply let you order your drink and make the payment by yourself? Would you like to be free from the need to carry cash with you at all times? Whether we like it or not, it seems that’s the road technology and humanity are taking! It’s alright, as long as our cups of joe are as good as That Coffee Roasters’ coffee, it should all be worth it.

coffee business
Would you ban cash from your shop?





Phone Number: (305) 821-8811

martes, 30 de enero de 2018

Alan Adler: The Inventor of the AeroPress Coffee Machine

How do these coffee machines work?


If you’ve ever looked for the best coffee makers to have in your home so you can brew the daily cup of joe that wakes you up every morning, chances are you’ve heard of the AeroPress, or you might have one in your kitchen. But what’s an AeroPress in any case? It’s a device for brewing coffee that was invented back in 2005 by an engineer called Alan Adler. In these coffee machines, the coffee is steeped for 10–50 seconds and then forced through a filter by pressing the plunger through the tube. The final result is a delicious espresso-like coffee thanks to which the AeroPress has become one of the favorite brewers among coffee lovers.


And it’s all thanks to its inventor. AeroPress machines are simple to use, easy to clean and let you regulate the amount of pressure you put into your coffee brew so you can finish the whole process in less than a minute. Nowadays, people use their AeroPress however they prefer, and there are even competitions especially dedicated to this style of brewing.


How did the AeroPress come to be?


Adler is convinced that most of the time, inventions work when you think of a new way to improve something that already exists. Before the AeroPress, coffee brewing could take around five minutes to complete, and there was no way to actually make a drink as strong as espresso without an espresso machine. About home espresso machines, he says: “There’s no way to adjust the temperature, and it was that problem that led me to start designing my own coffee maker. Because I wanted the freedom to use whatever temperature tasted best, and I didn’t have that freedom with a home espresso machine or with an automatic drip machine.”


At the same time, Adler found out about the benefits of brewing coffee at lower temperatures and decided to create a machine that would allow him to make a single shot for himself at home. He realized a closed chamber that he could pressurize to speed up the process was what he needed, and so he started to work on a prototype in his store and that’s how the first concepts of the AeroPress were born.


A machine that inspired competitions


One thing that’s absolutely great and unique about AeroPress machines is their versatility. It allows you to experiment and create your own personalized ways of brewing your coffee. You can find many different videos on YouTube of people using non-traditional methods to reinvent their drink with the AeroPress. It has even inspired the World AeroPress Championship in which baristas get ready to innovate and try to make the perfect cup of coffee.


However, Adler never saw the competitions coming. In an interview with Sprudge, he explained “Not in my wildest fantasy dreams did I ever consider that (...) When I reflect on it now, the AeroPress really is a perfect thing for a competition because it’s so flexible. It encourages innovation. You couldn’t really have that with an ordinary espresso machine because it’s pretty set with how it works–but the AeroPress, there’s just an unlimited amount of ways you can use it.”


The original recipe

If we go back to the origins of the AeroPress though, we’ll find that Alan Adler experimented quite a lot before coming up with the final AeroPress machine and the recipe that worked best for him. It stands out for its simplicity. If you want to brew your coffee just like the inventor of the AeroPress, all you’ll need will be your vessel, your coffee, and water. First, follow these recommendations:

  • The coffee should be of espresso-like grind size.
  • Water should sit at 80℃–85℃ temperature. 80℃ for medium to dark roast, 85℃ for lighter roasts.


Then, for the less-than-one-minute brewing process, follow these steps:


  1. Place the filter in the filter basket.
  2. Screw the basket onto the AeroPress.
  3. Sit the AeroPress on top of a decanter or a mug.
  4. Put one scoop of coffee in. That equals about 15 grams of coffee.
  5. Add water up to the #1 mark. It should be about 85–90ml.
  6. Stir the coffee well for about ten seconds, making sure all grounds are wet.
  7. Connect the plunger at the top of the vessel.
  8. Press the plunger down for about 20–60 seconds, depending on the pressure. It’s recommended to simply put your hands on top of the plunger and let them push the plunger with their natural weight.
  9. The result of this recipe is a coffee concentrate. Add hot water based on your taste preference.
  10. To clean the brewer, remove the cap, throw away the coffee grounds, and wash your brewer.


Are you ready to brew your coffee Alan Adler’s style? AeroPress is very simple and fun to use! Besides, its practicality makes it the perfect coffee maker to take on a trip or quickly prepare a single shot. Our espresso ground coffee selection is great to try with AeroPress machines, so head to That Coffee Roasters’ online store and prepare to have the most amazing cup of coffee of your life!
Brew strong coffee with them.






Phone Number: (305) 821-8811

lunes, 29 de enero de 2018

Colombian Coffee Facts and Traditions

coffee facts
Learn more about our heritage.


There’s coffee, and then there’s Colombian coffee, which is worldwide known for its diversity and rich flavors. Some people claim that it’s the best coffee in the world and, honestly, it’d be hard to argue against it. If there’s a culture that takes coffee seriously, it’s Colombian. In the Latin American country, coffee is always the perfect excuse to meet with friends and talk. It’s there in the mornings and late afternoons and at least 89 percent of Colombian people consider it the national beverage.

Coffee is never absent in at least 8 of 10 Colombian homes, and it’s always present in 86 percent of the stores. Colombia perceives around $3.5 billion per year thanks to coffee revenue, and most of this is thanks to the thousands of coffee farmers around the country. The Colombian coffee you drink every day comes from one of the 66.387 hectares worth of coffee crops.

And that’s where most of the Colombian coffee magic resides. Every day, coffee farmers follow a long tradition of producing top-notch quality coffee. Colombian coffee cherries are manually harvested when they’ve reached ideal ripening levels, and they’re immediately cleaned from the paste to make sure it won’t impregnate beans. This way, Colombian coffee differentiates itself from others because of its handcrafted tradition and culture. Every farmer works to pick just the very best of their crops.

Manual harvest results in better quality beans, and it employs a vast part of the Colombian rural population. Around 95 percent of Colombian families that work with coffee have their own farms, which is why coffee production is seen as a family activity by Colombian people (and by us as well!). Everyone participates, and the coffee traditions pass from one generation to the next, allowing consistency in quality.

In addition, Colombia has been putting extra efforts in developing social responsibility programs to support coffee farmers and give them the tools they need to improve their production and learn new ways to grow better coffee. They’re also focused on developing environmentally friendly solutions to face climate change, which is already affecting coffee crops all over the country.

One thing’s certain: for Colombian people, coffee means family, well being and tradition. It’s part of our identity and part of our pride. Black coffee helps us feel close to those we love the most, as well as it gives us vitality and energy to go through our days. It’s the perfect host for home and work. Coffee with milk evokes feelings associated with coziness and safety. It brings back the memories of the best moments shared with our families, and it simply makes us happy! At That Coffee Roasters, we have a special place in our hearts for all Colombian coffee, and we continue to carry on the traditions of our lands to offer coffee’s best virtues and qualities to you!

colombian coffee traditions
What's your favorite thing about Colombian coffee?





Phone Number: (305) 821-8811

How are Raw Coffee Beans Treated?

Treatment for your beans Raw coffee beans are not coffee-worthy. Ok, let’s rephrase that: with raw coffee beans, there’s not much you c...